Food stories

The best baked goods

pecan pie

As soon as you put the cake tin in the oven, the whole house fills with sweet aromas. These pies and cakes will instantly lift you out of your autumn day.

Foto van culinair journalist Emma de Thouars

Pumpkin pie
The filling of this pie resembles cheesecake—creamy and soft. The speculaas spices and pumpkin make it extra delicious in cold weather.

Magic cake
A batter that is magically transformed in the oven into three different substances. Fudge, custard and sponge cake, all in one bite. If that isn’t magical?

Pecan pie

The flavors of roasted nuts and caramel-like custard all come together in this pecan pie from Bon Appetit.

Grilled banana bread

The best way to use up overripe bananas. And when you spread your banana bread with butter and grill it, you really won’t be able to stop eating.

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