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Coming soon: sweet Ottolenghi cookbook

ottolenghi

We have something else to look forward to, because Yotam Ottolenghi is releasing a new cookbook. This time, it will contain nothing but sweet treats. Very appropriately, the name of the book is ‘Sweet’.

Foto van culinair journalist Emma de Thouars

Ottolenghi is best known for his cookbooks Plenty and Plenty More, but he started his career as a pastry chef. So you can expect this book to be packed with fantastic recipes.

Pistachio and cardamom
Just like his previous books, the flavors of the Middle East will also take center stage here. He makes extensive use of figs, rose petals, saffron, pistachios, almonds, cardamom and cinnamon. From simple cookies with chocolate, banana and pecans to showstoppers such as cinnamon pavlova with praline and fresh figs.

We still have to wait a little while, as the book will not be released until October this year. In any case, we are already very excited about it.

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