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How to fill those summer rolls

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We also enjoy summer rolls in winter, but this light dish is especially recommended in summer. You can fill the rice paper wrappers with whatever you like. Here are some suggestions. 

Foto van culinair journalist Nora van den Heuvel

Meat

Fill your summer roll with rice noodles, roast beef, coleslaw and a mountain of herbs.

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Fish

Fill it with strips of raw salmon, rice noodles, spring onion, mango and avocado.

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Vegetarian

Not in the mood for meat or fish? Go for crispy tofu, red chili pepper, cucumber, carrot and rice noodles.

Crispy-Tofu-Vietnamese-Spring-Rolls-with-Almond-Butter-Dipping-Sauce-30-minutes-and-SO-delicious

(Recipe for the tofu and sauce)

Even more meat

Pork belly and summer rolls are a golden combination. Go for braised pork belly, spring onion and sesame seeds.

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(Recipe for the meat)

 


Images and recipes: Kevin is Cooking, Minimalist Baker, Food and Wine

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