Janny’s tips for Paris
For our editorial neighbor Franska.nl, Janny van der Heijden writes a weekly column about what occupies her in the culinary world. This week, it is her new book, in which she shares all her tips for Paris. In the column, she already lifts a corner of the veil. Where does Janny eat when she is in Paris?
I have never made a secret of the fact that I love Paris, so it will not surprise you that I am working on a book about the city. And writing a book from a distance does not work; you have to be there regularly, let’s be honest. To take in the atmosphere and taste the delicious food. To immerse yourself. I cannot tell you more about the book just yet… except that it is going to be fun.
Every time, I discover something new in the city that never seems to sleep. Of course, you know the major attractions, but it is even more fun to really experience the city: not only visiting unknown streets, small museums and markets, but also eating at unexpected restaurants or taking quirky courses. Here are a few tips.
