New

New edition of restaurant guide Lekker

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The entire Dutch hospitality industry is eagerly awaiting it, but this guide is also a must for those unfamiliar with the hospitality world: the new Lekker500 restaurant guide. From 31 October, it will be available in stores.

Foto van culinair journalist Sophie Abelsma

Choosing a good restaurant is difficult. Especially when you’re dining out in a city you don’t know. If you’re from Rotterdam, you probably know as a foodie where to find good food in 010.

But what if you suddenly, just to give an example, have to be in Tilburg—where do you go? There’s a good chance you have no idea how to even reach that strange city (long live Google Maps), let alone where you can dine with peace of mind. At a time like that, Lekker is your best friend.

Anniversary
The guide is celebrating an anniversary this year: for forty years, the magazine’s editorial team has been reviewing Dutch restaurants. The 500 best establishments appear in the guide every year. For years, the magazine has been regarded as an authoritative voice among critics. People will of course always disagree, but you can absolutely consider the information in the guide reliable.

Extra Lekker
In addition to the list of 500 culinary gems, the guide also contains an ‘Extra Lekker’ section. It discusses culinary trends, offers tips for culinary city trips and features interviews with well-known chefs and sommeliers.

Reserve now
Want to be sure of a fresh-from-the-press edition on your doormat on the 31st? Understandable. Fortunately, you can reserve the 2018 edition online now. The restaurant guide is yours for €12.99. It’s also a great deal: in stores, it will soon cost €14.99.

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