Vyne kitchen takeover

At Vyne on Amsterdam’s Prinsengracht, you could always enjoy a good glass of wine and a matching bar snack. From 6 March to 2 April, the party is going into full swing, as the kitchen will be taken over by the most fun pop-up concepts.

For a week, each pop-up will give the menu its own unique twist. Paired with a beautiful wine, this can bring a lot of pleasure. From Asian cuisine to fish & chips, check the schedule below to see when you should stop by.
Pop-up
6 to 12 March – Bao buns & Taiwanese dishes
13 to 19 March – Brandt & Levie charcuterie and dishes with fresh sausage
20 to 26 March – The Chippy Fish & Chips
27 March to 2 April – Tartar-ia by Michael Wolf
Or you could simply go to all of them. Either way, you can make a reservation here.














