New

Chef’s Table full of sugar

Milk bar

Chef’s Table is getting a new season full of sugar. One of our favorite Netflix series is now giving us a look inside the kitchens of pastry chefs. The first chef has already been announced: sugar genius Christina Tosi. 

Foto van culinair journalist Laura van Wingerden

As we’ve come to expect from Chef’s Table, we follow one chef per episode. Who else will take part has not yet been announced, but Christina is reason enough for us to watch. She is the brains behind all the creations at Momofuku Milk Bar, the sweet branch of David Chang’s Momofuku empire in New York. She came up with the brilliant crack pie, Compost Cookies®, Birthday Cake and Cereal Milk® ice cream.

A series full of sweets is a dream come true. We probably won’t make it through the episode without some serious cake cravings. Want a Milk Bar treat within reach while watching? In this video, Christina reveals a few of her cookie secrets.

https://www.instagram.com/p/BelTkU1H2MY/?taken-by=chefstablenetflix

Chef’s Table: Pastry will be on Netflix from April 13.


Image: Milk Bar

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