New
Huh, vegetables in your ice cream?

Soon, you might be enjoying not a rocket but a vegetable ice cream. &samhoud food is launching 100 percent natural vegetable ice cream.

door Emma de Thouars
Organic
The organic ice creams were developed by Michelin-starred chef Moshik Roth of &samhoud places** in Amsterdam. He hopes that this will make it easier for people to get their daily amount of vegetables, because that is currently anything but the case.
Fruit and honey
Vegetables do lack sugar, which is precisely what makes many ice creams so delicious. That is why the vegetables are combined with fruit and sweetened with a touch of honey. You can buy the ice cream in Orange-Carrot or Cucumber-Lime flavors.














