5 favorite hotspots of Syrco Bakker
He received a second Michelin star last year for his culinary skills at Pure C, but where does chef Syrco Bakker himself actually like to eat? In collaboration with Tabasco®, FavorFlav found out for you. These are Syrco’s 5 favorite restaurants and bars in Zeeland and West Flanders.
Air Republic, Cadzand
“A luxury bistro in the harbor with Zeeland products and a beautiful view of the North Sea. I really love coming here.”
Siphon, Damme
“A classic Flemish restaurant where they still have red-and-white checkered tablecloths on the tables and waiters walking around in white jackets. A very relaxed and enjoyable restaurant with beautiful French wines. Definitely try: eel in green sauce and—in game season—wild pheasant.”
Blueness, Cadzand
“At our Strandhotel, next to Pure C, you’ll also find the dining bar Blueness. Zeeland products are prepared there in a Japanese style. They’re all small dishes to share, full of flavor. They also make beautiful cocktails, by the way.”
De Oesterput, Blankenberge
“A good old classic. Besides eating very well and super-fresh here, it’s an enjoyable experience: you look out over the oyster tanks. The ideal place for oysters, fruits de mer or lobster.”
The Pharmacy, Knokke
“A speakeasy bar where you can sit back while the most beautiful cocktails are made for you. Fun fact: it’s a family business, started by the father, and now the son and daughter work there too.”
Also read:
- Dishes that (star) chefs never put on the menu
- Dishes that (star) chefs hate
- What (star) chefs always have at home
