Thirsty tales

BACARDÍ Spiced launches three-part video series ‘Still Spicy?’

Barcardi spiced

BACARDÍ Spiced not only adds some spice to your favorite drink, but also prepares us for the upcoming house parties, festivals and beach parties by exploring what is Still Spicy and what isn’t. 

Foto van culinair journalist Sharon van Lokhorst

Let’s get spicy!

In 1862, in the city of Santiago de Cuba, Don Facundo Bacardí Massó revolutionized the spirits industry when he created a light-bodied rum with an exceptionally smooth taste. It was the birth of BACARDÍ. Spiced is blended with spices for a distinctive flavor.

Going out post-corona

And now there is a three-part video series called ‘Still Spicy?’. In it, rapper Zwangere Guy, singer & songwriter Sarita Lorena, DJ Zoey Hasselbank and talk-show host Yuki Christus talk to each other about nightlife culture after COVID-19. The episodes can be watched on the BACARDÍ YouTube channel.

3 delicious BACARDI cocktails

The ‘Still Spicy?’ video series features the cocktails Dark ‘n Stormy, Skinny Colada and Spiced & Cola. Here’s how to make these cocktails yourself:

Spiced & Coda

  • 50ml BACARDÍ Spiced
  • 150ml Cola (top with cola)

Skinny Colada

  • 50ml BACARDÍ Spiced
  • 15ml lime juice
  • 40ml pineapple juice
  • 40ml coconut water

Dark n Stormy (Spiced & Stormy)

  • 50ml BACARDÍ Spiced
  • 15ml lime juice
  • 100ml ginger beer (top with ginger beer)

Surprising cocktails

The launch of ‘Still Spicy?’ coincides with the start of the annual Rum Month. Every year, July is dedicated to rum for a whole month, and this year BACARDÍ is once again turning the summer month into a Caribbean celebration. Cocktail bars throughout the Netherlands are serving innovative rum cocktails this month. National Daiquiri Day is celebrated on July 19, and these are the participating BACARDÍ Rum Month bars.

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