Do: add soy sauce to your brownies

Baking is a precision job, as we know all too well. Handy baking tips & tricks for baking with sticky ingredients are therefore more than welcome. But did you already know this tip that makes your brownies even more delicious?

Do you remember those brownies with Baileys? Divinely delicious. But whether you make them with or without the creamy liqueur, gooey brownies with an intense chocolate flavor remain one of my favorite baking recipes.

You wouldn’t expect it

So there is an ingredient that gives brownies a deeper and more intense flavor and it is, you wouldn’t expect it, soy sauce. The salty flavor is the perfect counterbalance to all that sugar. The umami of soy sauce works perfectly too.

Surprisingly delicious

So are you planning to make a brownie recipe this weekend? Then replace that teaspoon of salt with a teaspoon of the tastiest soy sauce you have in your kitchen cupboard. Do it, because the result is amazing.

Also read:

• 5 mistakes to avoid when you want to make the most delicious brownies
• Recipe: Ultimate brownies from the Airfryer
• 5 things to pay attention to when baking with chocolate