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These are the very best cooking tips from (Michelin-starred) chefs
Do you love cooking but could still use a tip here and there? And not from your mother (unless it’s about apple pie, because fact: mothers make the best apple pie). But from (Michelin-starred) chefs like Robert Kranenborg and Syrco Bakker, for example? We got there first, and this is what they recommend:
door Sharon van Lokhorst
Nice and salty
No, even saltier. It’s the secret to cooking perfect pasta. More tips? Video!
Read also:
- These are the dishes (Michelin-starred) chefs never want to see again in 2020
- Essential: these kitchen tools from top chefs
- These are the ready-made products (Michelin-starred) chefs always buy
