Fifteen-minute job: mini apple turnovers from the Airfryer

Guests are on their way, and the cookie jar is empty? No panic—with these quick apple turnovers, everyone will have something delicious with their tea. If you have two sheets of puff pastry, an apple and an Airfryer at home, you’re all set. You’ll also need an ice cube tray.

How people manage without an Airfryer at home, we’ll never understand. Because how else can you whip up nacho todos, frikandel spring rolls or extra-crispy pork belly in the blink of an eye? And now this idea too: tiny apple turnovers. Brilliant! They look a little like those rectangular apple turnovers McDonald’s sold for a while, but they’re even tastier!

How to make mini apple turnovers from the Airfryer:

• Cut the apples into tiny pieces and mix in the sugar and cinnamon.
• Place a thawed sheet of puff pastry on the ice cube tray. Press the dough into the cavities with your fingers, but be careful not to tear it.
• Now fill the cavities with the chopped apple.
• Place another sheet of puff pastry on top of the tray and roll over it firmly with a rolling pin.
• Cut away the excess dough. Turn the tray over onto a cutting board.
• Separate the apple turnovers and place them on a piece of parchment paper.
• Brush with beaten egg and sprinkle with a little (brown) sugar.
• Bake the apple turnovers for 10 minutes at 180 degrees.

Also read:

• 7 kitchen hacks that will make your life easier
• In three steps: how to get your Airfryer sparkling clean again
• 13 times your loved one’s true nature comes out

Source: Zelfmaakideetjes