Tips & tricks

Handy: a dish in which you can perfectly melt all your favorite cheeses in the oven

Gesmolten kaas

Brie, camembert, or another soft-ripened cheese from the oven – it can be absolutely delicious. As if you’re making an ultra-simple version of cheese fondue with minimal effort, and can give yourself a big pat on the back while dipping some good baguette or some raw vegetables into the melted cheese. And this Cheese Baker can come in handy for that.

 

Foto van culinair journalist Delilah Warcup - van Eyck

Because although you can very easily wrap a round cheese like brie, which is sold in one of those round wooden boxes, in aluminum foil and place it in the oven, not all cheese packaging is suitable for this. On top of that, it can be a hassle to wrap the cheese properly, and even more of a hassle to scrub any melted cheese that has leaked out of the oven. Plus, in the latter case you lose some of that precious melted cheese, and you don’t want that…

We melt the cheeses

That’s why this Cheese Baker is such a fun little gadget. Of course, if you have a suitable round oven dish, you can use that too, but if you’re still looking for a gift for the biggest cheese lover in your life, this might be a good tip! The Cheese Baker is heat-resistant up to 200 C and can easily go in the dishwasher after use.

You can order it from Oil and Vinegar for €19.95.

cheese from the oven
If you don’t have such a wooden box, the Cheese Baker can be the perfect solution!

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