Restaurants

Indian Food at the Chinese Restaurant

indiase curry met rijst en naan

Residents of Amsterdam-West have been mourning the disappearance of Golden Pauw for some time now. The Chinese restaurant served Westernized Chinese food as one of the best in the city. At the spot where you used to order your babi pangang, you can now go for your Indian curries.

Foto van culinair journalist Emma de Thouars

The restaurant already looked wonderfully kitschy Chinese, and owner Waldy Brewster has taken it up another notch. There is no shortage of red lanterns and golden accents at Redbone, as the restaurant is now called. The food, on the other hand? Anything but Chinese—you eat exclusively Indian food there.

Don’t judge a book by its cover

It may sound a little confusing, but we have confidence in this newly opened establishment. Waldy also owns the popular Golden Brown on J.P. Heijenstraat. It looks like a brown café, but the Thai food there is excellent. According to him, the interior does not always have to match the menu. Don’t judge a book by its cover, as they say.

Reservations

What exactly is on the menu? Everything your heart desires at an Indian restaurant. Tandoori dishes, curries and plenty of vegetarian dishes. Naturally, everything can be ordered with fresh naan and rice. The official opening still has to take place, but you can already eat there. Make a reservation by calling 020 737 0034.

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Redbone
Jan Evertsenstraat 11
Amsterdam

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