Why I’m a fan of Forgotten Ends sushi

Sushi? Anytime! From hand rolls to sashimi and from nigiri to maki. My mouth is already watering just thinking about it. But until recently, I had never heard of Forgotten Ends sushi. I’ve just eaten one of these ‘sushi’ dishes—or rather, a Japanese bowl—and I’ll definitely be doing that more often. Because besides being delicious, there’s more to Forgotten Ends.

You may now be wondering what Forgotten Ends are. Well: they are the ends of sushi rolls that are normally thrown away when the roll is neatly cut. The sushi chefs at Sushi Daily have recently started collecting these ends and transforming them into a Japanese bowl, which is sold in stores at a lower price. This way, the sushi ends are no longer forgotten, but eaten instead. I think it’s a wonderful and delicious initiative.

Eat sushi, support a good cause

A bowl of Forgotten Ends costs 1.95 euros, of which 20 cents goes to Action Against Hunger. You can find Sushi Daily in supermarkets, train stations and airports. Extra delicious with a splash of our fave Japanese Kewpie sauce.

Also read:

• That wasabi with your sushi is completely fake
• 11 things about sushi you never saw coming
• All-about-sushi quiz