Delivery apps? This is where (star) chefs order from
Ever since I could talk, I’ve been asking questions. Good questions, stupid questions (because yes, they definitely do exist), strange questions and useful questions. I do the same in this column. Ask questions. To (star) chefs. A different one every week. Not a different chef, but a different question. This week: do you ever order anything through a delivery app?
Joris Bijdendijk (RIJKS *): “I’ve done it five times, three of those were pizza.”
Jacob Jan Boerma (De Leest ***): “No, I never do that.”
Soenil Bahadoer (De Lindehof **): “Definitely, sushi or pizza with spicy tuna. A bit of Netflix, lovely.”
Pascal Jalhay: “No, I hate laziness. That’s pitfall number one. When I eat at home, I cook myself.”
Schilo van Coevorden (Conservatorium Hotel): “Thai from Thai from the sky at Kostverlorenhof in Amsterdam. I always get the same thing: green curry.”
Edwin Vinke (De Kromme Watergang **): “Never. By the way, we don’t even have apps like UberEats and Deliveroo in Zeeuws-Vlaanderen. On 5 October, we did start our own street food restaurant in Middelburg, Hard & Ziel, where we do order all kinds of things: tom kha kai, curries, Londonderry soup, smoked sausage sandwiches, ramen and beef rendang.”
Freek van Noortwijk (including Breda, Guts & Glory, Maris Piper): “Roti from Tandoori Express on Kinkerstraat. I prefer Hindustani roti to Surinamese roti. It has a richer flavour because of the garam masala.”
Jonnie Boer (De Librije***): “Never done it”
Onno Kokmeijer (Ciel Bleu**): “Yes, at King’s Roti in Almere”
Sergio Herman (including The Jane**, Pure C, Frites Atelier): “No, I haven’t really given it any thought.”
Read also:
- I asked (star) chefs what they eat when hungover
- This is what (star) chefs always buy ready-made
- What (star) chefs think of other people’s cooking
- I asked (star) chefs where they most like to eat out
- These are the biggest misconceptions about chefs, according to chefs
- I asked (star) chefs about their favourite fast-food chain
- I asked (star) chefs about their guilty pleasure
- What do (star) chefs eat when they’re drunk?
