So pink, so delicious, you’ll want this: pink cappuccino

Dalgona coffee, coffee with oat milk or soy milk, iced coffee: coffee trends are tumbling over one another. Barista Sacha in Lausanne came up with this pink cappuccino – and it will probably soon be the trendy coffee in all the hipster cafés. And delicious!

How to make your own pink cappuccino

• Froth 100 ml of soy milk.
• Add the beetroot juice and pinch of cardamom.
• Put the vanilla syrup in your coffee glass. Pour in the pink milk foam.
• Pour in the espresso. Sacha recommends: Ispirazione Genova Livanto by Nespresso.

Also read:

• Why does that special barista oat milk actually froth so well?
• Coffee. With fizz. You need this
• Dalgona, move over: Nutella whipped-cream milk is here, and it’s even easier to make

Photo and recipe: Nespresso