7 Biggest Frikandel Fads
The love for the frikandel is huge. So huge that people go looking for one naked in a container or nail one from the last century to the wall. In addition, millions of this quintessentially Dutch snack are eaten every year. And literally in all shapes and sizes.
Every now and then, a new frikandel item appears and the frikandel fad flares up again for a while. Curious about what has come along? We’ve listed the biggest fads.
Frikandel spread
Just last week, supermarket chain Jumbo came with big news. They launched their own frikandel speciaal salad. And so that April Fools’ joke from Lidl turns out not to be so bad after all…
Discodel
Talk about a party snack! This frikandel is filled with mayo and sprinkled with, yes, rainbow sprinkles! The discodel was so popular that you could even order one at Lowlands.
Frikansushi or sushidel
Yep, sushi filled with a frikandel. The downside: the frikandel is practically cold.
https://www.instagram.com/p/BTzNvZ0hMjB/?utm_source=ig_embed
Pizza frikandel
A pizza topped with slices of frikandel doesn’t sound so bad to us. At least it’s better than that kiwi pizza. But this frikandel speciaal pizza is still just one frikandel too far for us.
https://www.instagram.com/p/BoyolP4Ct6F/
Frikandel flan
Conceived in, where else, the one and only Limburg. A lot of experimentation goes on in the world of flans here, but this version filled with 12 frikandellen may well have been the most unusual.
Frikandel soup
Broth plus some soup vegetables and a few frikandellen cut into pieces and ta-daaa: frikandel soup!
https://www.instagram.com/p/ByLhuWboSCg/
Frikandel sandwich
Spotted at Horecava just yesterday: the frikandel sandwich. Three frikandellen sliced open, but joined together rather than separate. Nice, that way they don’t roll off the sandwich. Practical and delicious too. Is this going to be the frikandel fad of 2020?
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