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cacio e vino

The story behind the iconic pasta dish cacio e pepe

houten spatel pan

5 bad kitchen habits we need to kick

Bier

Weizen vs. witbier: what is the difference?

vrouw snijdt gember

Ginger vs. galangal: these are the differences

loaded nachos in zak

10 absurdly handy kitchen hacks

Parmezaanse kaas

Parmesan vs. Pecorino: what are the differences?

molcajete met guacamole

Why everyone should have a molcajete at home (but a mortar will do too)

man met guac

Did you know this about guacamole?! A beloved dip dissected…

chips+guac

This is how you make the most delicious classic guacamole

sushi shock

Do you know how much plastic you ingest when you eat fish?

gambas op grill

Shrimp vs. prawns: what’s the difference?

pasta bolognese

Ragù vs. Bolognese: what’s the difference?

Vrouw eet pasta (1)

7x pasta crimes you need to prevent

dahl met chhonk

This is chhonk and trust us: you’ll want it

koffie ijsklontjes

5 ways an ice cube tray can come in handy for so much more

stinkende ijskast

How to (really) prevent nasty smells in your fridge

pindakaas

5 things you didn’t know about peanut butter

man snijdt kip

10 basic skills every home cook should have

Seaweed sauce

This Seaweed Sauce is one you’ll want at home

kip marineren

This is how long you should marinate or brine chicken (+example!)

freezer burn boontjes

4x tips to prevent that annoying freezer burn